syrup Sindhi Meaning
شربت؛
ڳاڙھو مٺو شربت جیڪو کنڊ ۽ پاڻی یا میون جی رس مان ٺاھبو آھی:
peaches in syrup
شربت ۾ آڙو۔
In cooking, a syrup or sirup (from Arabic: شراب; sharāb, beverage, wine, via Latin: sirupus) is a condiment that is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved sugars but showing little tendency to deposit crystals.
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