porridge Meaning and Definition
دلیا
ڈلتگین
ڈاروکرائنڑں
اڑداوہ
ڈالا
ڈلیدہ/بَت
غذای نرم/بلغور
Porridge (also spelled porage, porrige, parritch) is a dish made by boiling ground, crushed, or chopped starchy plants – typically grain – in water or milk.
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